I’ve sometimes been criticized by my female friends for suggesting that men might be more romantic than women. Women have to remind their boyfriends or husbands to do the little things like remembering an anniversary or Valentines Day, they remind me. Most men don’t want to go for walks along the beach at sunset, and they aren’t interested in dancing or flowers. But that’s not really what I mean by “romantic.”
The history of the term reveals something curious. From about the beginning of the 14th century, at least, “romance” referred to a story about a knight and his heroic deeds. Only from the 17th century did the term begin to refer to the “love story,” and only in the early 20th century was “a romance” used to describe a love affair. Continue reading “The Romantic Nature of Men”
Providing man with the means of cleansing and perfecting his nature, Philosophy as the art of self-initiation has a long-standing tradition, beginning in Greek coastal Ionia in 7th century BCE.As a form of meditation (Gr: Διαλογισμός), it has assisted man in his quest to answer fundamental questions by looking inwards for answers, while offering a chance to escape fate through personal progress. This becomes possible through a better understanding of our current situation and by connecting or reconnecting with our higher self.
With the use of dialectics, logic, mythological themes, and through the application of methodical questioning (Socratic method), philosophy has become the path of the middle way in the West. The known Delphic maxims “know thyself” and “do nothing in excess” both serve as a reminder to man of his mortality as well as his divine nature. When properly understood and applied in everyday life, they help the seeker of truth square his passions, divest his self of all dogma, and live a virtuous life in harmony with himself, deity, and his environment. Continue reading “Philosophy as the Art of Self-Initiation”
A criticism leveled at the paleo diet also applies to one spiritual practice in particular:
Paleo dieters aim to eat only the foods that man would have eaten some thousands of years ago, before, most especially, industrial farming. However, the beef we eat today may not be much like the beef of a thousand years ago. Fed on soy and corn (with the exception of those on some organic farms), the cow of today doesn’t necessarily resemble the roaming bovines of antiquity. The same can be said for most fruits and vegetables.
The paleo dieter might rebut such criticism by pointing out that his aim is to stay away from foods that, until relatively recently, were not part of our diet: refined sugar, artificial sweeteners, non-organically grown vegetables, etc. We have to begin where we are. Continue reading “Testosterone And The Alchemical Transformation Of The Body”